This is a very easy recipe, I love to throw it in the crock pot around lunch and wha-la! We have used the meat in tacos, tostadas (pictured above) and salad.
Costa Vida Chicken
Recipe from YourHomebasedMom
Recipe from YourHomebasedMom
1 small bottle Kraft Zesty Italian Dressing
1 Tbsp chili powder
1 Tbsp cumin
3 cloves garlic, minced
5 lbs. skinless, boneless chicken breast (this recipe can be easily halved but make a full batch and freeze the leftovers for another meal! Good menu planning!)
Cook all together in a crock pot for 4 hours, shred meat and cook 1 additional hour.
For Tostadas (as pictured) we made a buffet of Sweet Rice, Pinto beans, lettuce, tomatoes, sour cream and shredded cheddar cheese.
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